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Traditional Choices/中式菜谱

头台(冷盘)Appetizer(Cold Dish)

A1 川北凉粉 Sichuan Hot & Cold Mung Bean Noodle ————- 6.99

A2 伤心凉粉 Tearfully Spicy Mung Bean Noodle ————-6.99

A3 山城肺片(尖辣味) Spicy Beef Combo in Chongqing Style ————- 11.99

A4 夫妻肺片 Spicy Sliced Beef, Tendon and Tripe ————- 11.99

A5 酸辣木耳 Black Mushroom in Hot & Sour Sauce ————- 9.99

A6 姜汁木耳 Black Mushroom in Giner Flavor ————- 9.99

A7 蒜泥白肉 Pork Belly Dressed in Spicy Garlic Sauce ————- 11.99

A8 麻辣牛筋(麻辣味) Numbing & Spicy Beef Tendon ————- 11.99

A9 山椒泡凤爪(酸辣味) Spicy Pickled Chicken Feet ————- 10.99

周末 A10 口水鸡 (红油味） Mouth-watering Boneless Chicken – Weekend Only ————- 8.99

周末 A11 天主堂鸡 (麻辣味) Heavenly Boneless Spicy Chicken – Weekend Only ————-8.99

周末 A12 椒麻鸡 (椒麻味） Green Pepper-Corn Boneless Chicken – Weekend Only ————-8.99

A13 香江白仔鸡 (葱油味） Ginger & Scallion Boneless Chicken – Weekend Only —– 8.99

猪肉/Pork

P1 尖椒肉丝 Long Hot Pepper Pork in Plum Sauce ————-15.99

P2 成都鱼香肉丝 Chengdu Spicy Garlic Pork ————- 16.99

P3 川式京酱肉丝 Sautéed Pork in Plum Sauce ————- 16.99

P4 笋尖香干肉丝 Bamboo & Dried Tofu Pork ————- 15.99

P5 奇味手撕兔 Tasty Rabbit ————- 16.99

P6 回锅肉 Spicy Twice Cooked Pork Belly ————-15.99
P7 莲山回锅肉(黑毛猪) Twice Cooked Black Pork Belly ————- 18.99

P8 五更肠旺 Woo Geng Chang Wong ————- 18.99

P9 干锅排骨 Wok-fried Pork Ribs and Mix Veggies ————- 19.99

P10 干锅排骨 + 肥肠 Wok-fried Pork Ribs and Mix Veggies ————- 19.99

P11 四川扣肉(咸烧白) Steamed Pork Belly in Sichuan Style ————-16.99

P12 茶树菇炒腊肉 Sautéed Golden Mushroom with Sichuan Bacon ————-18.99

P13 农家小炒 Sichuan Taco Pork with 6 Steamed Buns ————-16.99

牛、羊/ Beef & Lamb

B1 葱爆牛 Sautéed Beef with Onion in Traditional Style ————- 15.99

B2 酸汤肥牛 Spicy Beef Solyanka ————-18.99

B3 水煮牛(麻辣味) Hot Boiled Spicy Beef ————- 18.99

B4 草原牛百叶(尖辣味) Spicy Beef Tripe with Bamboo ————- 21.99

B5 川式辣炒牛 Sichuan Spicy Beef with Red Jalapeno ————- 18.99

B6 风味羊(或牛) 1. Spicy Tasty Lamb with Celery & Ginger 2. Spicy Tasty Beef with Celery & Ginger ————- 18.99

B7 孜然羊(或牛) 1 .Spicy Cumin Lamb or 2. Cumin Beef ————-18.99

B8 黑椒牛仔骨 Black Pepper Beef Short Ribs ————-24.99

B9 香辣牛仔骨 Spicy Beef Short Ribs ————- 24.99

鸡/Chicken

C1 成都宫保鸡丁 Chengdu Kung Pao Chicken(white meat) ————-16.99

C2 几米芽菜 Jimmy’s Chicken with 6 Steamed Buns ————-16.99

C3 飘香火锅鸡 Spicy Chicken in Hot-pot ————-19.99

C4 椒盐鸡丁 Salt & Pepper Chicken Nuggets(Breaded ) ————-16.99

C5 三椒鸡 Three Peppers Chicken (Spicy & Numbing) ————-16.99

C6 老四川辣子鸡 Sichuan Spicy Chicken (Spicy & Numbing) ————- 16.99

C7 香辣仔鸡 Spicy Chicken Nuggets (Breaded ) ————-16.99

C8 樟茶鸭(半只) Tea Leaves Smoked Duck (half) Bone-in ————-18.99

鲜鱼类 / Fish & Filet

F1 鲜溜鱼片(咸鲜味) Sautéed Basa Filet w. Vegetable Mix ————- 17.99

F2 椒盐鱼片(椒盐味) Salt N’ Pepper Basa Filet ————-17.99

F3 干锅鱼片 Wok-fried Fish Filet ————-19.99

F4 麻辣豆花鱼(麻辣味) Braised Spicy Basa Filet w. Silken Tofu ————- 18.99

F5 水煮鱼片(麻辣味) Hot Boiled Basa Filet with Veggie Mix ————-18.99

F6 六菌烩鱼片(咸鲜味) Sautéed Basa Filet with Mushroom Mix ————-18.99

F7 沸腾活鱼(香辣味) Chili Boiled Tilapia Filet with Nappa ————- 26.99

F8 各式烤鱼 (麻辣味，藤椒味，泡菜味) ————-49.99

F9 藤椒活鱼片(青麻味) Green Pepper Corn Tilapia Filet ————-26.99

F10 湖南剁椒全鱼(尖辣味) Steamed Hot & Spicy Whole Fish – Boneless ——– 26.99

F11 酸菜活鱼 (泡椒味) Pickled Pepper Tilapia Filet ————- 26.99

F12 剁椒鱼羊 (鲜椒味) Steamed Whole Fish w. Spicy Lamb ————-28.99

F13 沸腾鱼片(香辣味) Spicy Basa Filet with Nappa & Pickle ————- 18.99

F14 老四川藤椒鱼片(青麻味) Numbing Green Pepper-corn Fish Filet ———— 18.99

海鲜类 / Seafood

SF1 椒盐大虾 Salt N’ Pepper Shrimps(8 Jumbo Shrimps) ————-21.99

SF2 避风塘大虾 Hong Kong Shrimps in Crispy Garlic & Shallot ————-21.99

SF3 避风塘双龙虾 Double Lobsters in Crispy Garlic & Shallot ————- 59.99

SF4 姜葱双龙虾 Double Lobsters in Ginger & Scallion Sauce ————-59.99

SF6 海鲜玉子豆腐 Braised Japanese Egg Tofu with Mixed Seafoods ————- 18.99

时令鲜蔬，豆腐 / Green Vegetables & Tofu

V1 滑菇青菜钵 Sauteed Baby Mustard Green in White Sauce ————- 14.99

V4 鱼香茄子煲 Spicy Garlic Eggplant in Clay pot ————- 12.99

V5 红烧茄子 Eggplant with Bamboo & Black Mushroom ————-12.99

V6 六菌口袋豆腐 Pocket Tofu(blended chicken) with Mushroom Mix ———– 15.99

V7 干煸四季豆 Sauteed Green Bean with Ground Pork ————- 11.99

V8 香菇茄子煲 Eggplant w. Black Mushroom in Clay Pot ————- 12.99

V9 手撕包菜 Hand-broken Spicy Chinese Cabbage ————- 12.99

V10 麻婆豆腐 Ma Po Tofu w. Ground Beef – Traditional ————-13.99

V11 蒜蓉豆苗 Sautéed Snow Pea Tips with Garlic ————- 13.99

V12 小炒山药 Sauteed Mountain Yam with Mix Veggie ————- 15.99

V13 干锅三菌 Wok-fried Fresh Mushroom Mixs ————-16.99

面食类及成都小吃/Chengdu Delicacies

M1 担担面(辣和不辣) Dan Dan Noodle(Hot or Not Hot for 1) ————- 4.99

M4 成都凉面(辣和不辣) Cold Chengdu Noodle Salad ————-  6.99

M5 钟水饺 Spicy Master Zhong’s Dumpling ————- 8.99

M6 肥肠酸辣粉 Hot & Sour Bean Noodle w. Pork Chitterlings ————- 9.99

M8 成都牛肉面(辣和不辣) Chengdu Beef Noodle Soup ————- 10.99

M9 六菌鲜味面 Mushroom Noodle Soup ————- 10.99

汤类/Soup & Chowder

S1 蟹肉鱼肚羹 Crab & Fish Chowder ————- 小 11.99 大 16.99

S2 青菜豆腐汤 Silken Tofu Soup w. Shanghai Bok Cai ————-小 9.99  大 14.99

S3 滋补翘脚牛肉汤 Sichuan Herbal Tonic Beef Soup ————- 小 14.99 大 19.99

S4 西湖牛肉羹 West Lake Beef Chowder ————-小 11.99 大16.99

S7 鲍鱼鸡仔堡(特价) ————- 24.99

S8 锅仔羊肉烹小菜 Lamb Soup w. Napa & Bean noodle ———— 小 13.99 大 18.99